Main objective of the project: strengthening in years of glass. 20202021,20212022 and 20222023 employability of 330 students of vocational schools in the design areas of the CCI i.e. tourist.gastron. and in admin.services in the suski area by improving the quality of the education process on the basis of the CKZ,in cooperation with the surroundings,including employers,increase key competences and professions in at least 80 students from other professions of education in the CPC, as well as in schools and general schools in the Suski region, as well as improving the skills and competences of the profession with 25 teachers from the above-mentioned areas of the project. in the area of suski.BO there are students of the ZS im. W.Witos in Sucha Beskidzka, H.Kołłątaja in Jordanów, St. J.Kanty in Maków Podh., Blessed Fr. P. Dańkowski in Jord., as well as teachers from the above vocational schools.Main zadania:rozwój function. CPC; for uczniów:dodat. classes, internships and internships, counselling educating, teaching classes, scholarships for students capable and improving the competence of the profession. at teachers.Efekty:290 will obtain a qualification in other forms of education.2 institutions will be retrofitted with equipment and matter. didact. development 1 CKZ project area. tourism strategist25 teachers will raise their qualifications. profession. 410 students. will take part in classes outside the school. employers will hold an internship of 160students and 20 students. add. internship20 learners. will be prepared for conscious co-pr. in the game, planning and thinking strategist. in the category of econom., as well as zliwidows. in them barriers psychol. merytorycz., to actively participate in the labour marketcreation of new directions of education.: warehouse logistics, photography and multimedia techniques, nutrition techniques and catering services from the nutritionist, equestrian techniques, bartender waiter, creation of 3 patronage classes in cooperation with employers: hospitality Technician Hotel Spa Mill Jacka Jaroszowice 234; food and catering technicians and confectioner’s profession Ewa Magdalena Kądziołka Maków Podh.
