This EXPLORER project aims to develop climate-smart agriculture in Guadeloupe by exploring the levers of agroecology (ecological management of agricultural systems) and territorial bioeconomy (recycling organic waste into bio-inputs and circular economy). To achieve this objective and guide investment orientation and policy planning, better information is needed on the interrelationships between technical and economic potential for innovation in the use of residual biomass, farm characteristics, external interventions (policies and markets), and effects on climate change mitigation and resilience outcomes of agricultural systems. To answer this question, the project will produce original knowledge to explore the potential of agro-ecological and economic valorisation of residual biomass in the territory for the transition to climate-smart agriculture. The expected benefits for the Guadeloupean territory are to have identified methods of agricultural recycling of residual biomass in the territory; mitigate greenhouse gas emissions by increasing carbon sequestration in soils; to make possible agro-ecological, autonomous, diversified and multi-functional agriculture, to better satisfy the demand for quality local products.