THE PROJECT PROPOSES VOCATIONAL TRAINING COURSES TO PLAY THE ROLE OF FOOD SALESMAN FOR NON-OCCUPIED THIRD-COUNTRY NATIONALS REGULARLY PRESENT IN SOUTH TYROL. THE COURSES WILL PROVIDE SPECIFIC SKILLS AND TECHNIQUES RELATED TO THE FUNCTION OF FOOD SALESMAN, AS WELL AS GENERAL KNOWLEDGE TO OPERATE IN THE FIELD OF AGRO-FOOD TRADE IN THE PROVINCIAL TERRITORY OF BOLZANO. THE PROJECT AIMS TO CREATE OPPORTUNITIES FOR PROFESSIONAL RETRAINING AND OCCUPATIONAL INTEGRATION IN THE TERTIARY SECTOR, SPECIFICALLY IN THE FIELD OF AGRI-FOOD TRADE, PARTICULARLY FLOURISHING IN A TERRITORY THAT HAS IN THE QUALITY OF AGRI-FOOD PRODUCTION ONE OF ITS STRENGTHS, PROVIDING PRACTICAL SKILLS FOR THE JOB, SUCH AS KNOWLEDGE OF LOCAL PRODUCTION AND THE MAIN TECHNIQUES OF SALES TO THE PUBLIC, BUT ALSO STRENGTHENING CROSS-CUTTING KNOWLEDGE (CIVICO-SOCIAL, LINGUISTIC, IT) INDISPENSABLE FOR AN EFFECTIVE JOB.