Sustainable Agricultural Systems, Food Innovation and Artistic Practices for Climate Adaptation Soil health is essential for climate change mitigation (CC) and for producing nutritious food. Sustainable agricultural practices increase soil fertility, climate resilience and the production of healthy and sustainable food. Artistic research also embraces this ecological thinking in heritage conservation and creation. SINFONIA brings together researchers from CBQF, CITAR, CIIS and CCEGE to deal with CAs.share on FacebookTwitterLinkedinEmailreport an issue