Kohesio: descobrir projetos da UE na sua região

Informação do projeto
Data de início: 1 julho 2020
Data de termo: 1 julho 2022
Financiamento
Fundo: Fundo Europeu de Desenvolvimento Regional (ERDF)
Orçamento total: 342 869,68 €
Contribuição da UE: 172 705,64 € (50,37%)
programa
Período de programação: 2014-2020
Autoridade de gestão: Ministarstvo regionalnoga razvoja i fondova Europske unije
European Commission Topic

Extrato absoluto absoluto das ervas medicinais

The project ‘Precision — absolute herb, medicinal herbs’, parent sativa d.o.o. will complement existing production processes and processes with new production processes and organisational processes, so that 8 products are rolled (those of black caraway, olive leaves, grapes and sweet wormwood, 2 biofit fenugreek) and 2 essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils (black caraway and sweet wormwood) and essential oils The realisation of the project contributes to the achievement of the S3 DHW strategy objectives and the sustainable production and processing of food.

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